Today, I’m excited to share one of my absolute favorite recipes—Tomato Confit! There’s something magical about slow-roasting tomatoes until they’re bursting with rich, sweet, and savory flavors. Whether you spread them on toast, toss them with pasta, or use them as a topping, this recipe is a game-changer. Get ready for a simple yet deliciousContinue reading “Sweet, Savory, and Oh-So-Easy: Tomato Confit”
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5 Easy Cooking Tips for Beginners
“Every great cook starts somewhere, and that often includes a few kitchen blunders! From mistaking salt for sugar to setting off the smoke alarm with an ambitious new recipe, we’ve all been there. The key is to laugh, learn, and keep cooking—because every mistake is just another step toward mastering the kitchen!” Cooking can seemContinue reading “5 Easy Cooking Tips for Beginners”
Kitchen Time with Wendi 